Seven medicinal value of mushroom

Flammulina is cold, sweet and salty. It is a good health food.

1. Flammulina velutipes has a role in promoting children's mental development and mental health, and is known as the "mushroom mushroom."

2. Flammulina contains 18 kinds of amino acids, among which lysine, arginine, and leucine are particularly abundant, which can enhance memory, develop intelligence, and have special functions for children's intellectual development. It is known abroad as "Zengzhi mushroom." The long-term consumption of mushroom can also significantly increase children's weight and height.

3. The mushroom contained in Flammulina velutipes has significant anti-cancer function. Regular consumption can prevent hypertension and treat liver and gastrointestinal ulcers.

4. Flammulina oleracea contains genistein and glycoprotein to inhibit some tumors. Containing dietary fiber can lower cholesterol and detoxify and detoxify certain heavy metals.

5. Flammulina can inhibit blood lipids, lower cholesterol, and prevent cardiovascular and cerebrovascular diseases.

6. Edible Flammulina velutipes has anti-fatigue, anti-bacterial, anti-inflammatory, heavy metal salts, anti-tumor effects.

7. Flammulina can not only prevent disease, but also benefit beauty and weight loss.

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