Paying attention to three links to maintain the fattening effect of geese

Meat geese are usually fattened for 15-20 days, in order to maximize the conversion rate of goose to feed, shorten the production cycle, reduce the cost of farming, and achieve the greatest benefits. Farmers' friends should start from three links.

Pre-extracted insecticide work should be timely

With the extension of the production cycle of big geese, long-term pollution of gooses, goose farms, grasslands, and water surfaces has created conditions for the spread and spread of parasitic diseases. The most typical one is the epidemic of goose plague, and most of the grazing goose body is Aphids have long-term parasites. If it is not timely deworming, goose manifests as diarrhea, weight loss, long-term indigestion leads to gastrointestinal disorders, neurological symptoms, severe life-threatening. Deworming is generally selected 2-3 days before the big geese are fattened. Select drugs should be targeted, drive maggots can use albendazole, betel nut powder, drive coccidian penicillin can be used, iridazine, chlorophenyl hydrazine, drive goose larvae can use levamisole, mebendazole and so on.

Dietary nutrition must be reasonable

During the fattening period, on the basis of ensuring continuous feed in the feed chute, scientifically matching feed ingredients in the daily feed can increase feed remuneration and reduce waste. The fattening period is the period of fat deposition. The feed-to-meat ratio is 3.5:1 during this period, and the capacity of the feed is increased in the early stage to ensure that the daily protein, minerals, and vitamins remain unchanged. The formula is 80% corn and 15% soybean meal. Premix (minerals, vitamins, probiotics, etc.) 5%.

Outdoor sports should be appropriate

During the fattening process, the amount of movement of the geese should be reduced as much as possible. At the same time, sufficient drinking water should be provided and the changes of the stool should be observed throughout. The standard of slaughter is that the goose feathers are plump, neat and tidy, the back belly is sagging, the pectoral muscles are plump, the neck is thick and round, and the feces are black, thin and strong.

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