Hollow vegetable greenhouse cultivation habit

Hollow vegetable greenhouse cultivation habit

Swirly vegetables are like hot and humid, strong heat resistance, frost-resistant, frosted stems and leaves in case of frost, so plastic sheds should be used in the off-season cultivation in winter. The main points of its cultivation techniques are described below:

1. Variety selection: The varieties suitable for planting include chicken yellow, big bone blue, flag leaf, silkworm, big chicken green and so on.

2. Cultivation season: Cultivation of greenhouses can basically provide annual production and annual supply.

3. Fertilization for soil preparation: Water spinach has a fast growth rate, strong branching ability, and requires more fertilizer and water. When planting, sufficient base fertilizer should be applied. Generally, 1500-2000 kg of organic fertilizer is applied per mu and 100 kg of vegetation ash is mixed. It is 20 centimeters high and 130 to 150 centimeters wide.

4. Seed soaking and germination: The seed coat of the water spinach seed is thick and hard, if direct sowing will be due to low temperature and germination is slow, in case of a long period of low temperature and rainy weather will cause the seeds to rot, so it is appropriate to germinate after sowing,

5. Seeding: The water spinach can be sowed or drilled. The seed amount per mu is 15 to 20 kg. After sowing, it covers about 1 cm thick with fine soil. The drill can be digging a 2 to 3 cm every 15 cm on the surface. Deep shallow ditch, spread the seed evenly in the shallow ditch, cover with fine soil again, then cover the surface with shading net, drench water, can open shading net after emergence.

6. Harvest: Usually 35 to 45 days after sowing, when the water spinach plants grow to 35 cm high, they should be harvested in time.

Fresh Fruit

Fresh Fruit refers to the edible fruits of plants with juicy and mainly sweet and sour tastes. Fruit not only contains rich vitamin nutrition, and can promote digestion. AGOLYN offers a variety of fruits such as Fresh apples, Fuji apples, kiwi, pears, lemons and so on .

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