"Cordyceps flower" is not a flower. It is an artificially cultivated Cordyceps fruit body. The cultured genes are used to imitate various nutrients contained in natural insects, including beans, grains, and egg milk. Cordyceps flowers belong to a class of fungi. Cordyceps flower is rich in protein, amino acids and cordycepin, mannitol, SOD, polysaccharides and other components, which Cordyceps and cordycepin can comprehensively conditioning the human environment, enhance the function of macrophages in vivo, and enhance and regulate the human body Immune function and improving human disease resistance have a certain role. Cordyceps flowers are mild, not cold or dry, and can be eaten by most people. The beneficial effects of liver and kidney, essence and hemostasis are mainly used to treat vertigo, tinnitus, forgetfulness, weak waist, impotence, premature ejaculation, chronic cough and asthma. The strains of Cordyceps flower stem from Cordyceps militaris, and they share many similarities. In some places, Cordyceps is used as a substitute for Cordyceps sinensis. The results showed that artificially cultivated Cordyceps militaris fruit body, cordycepin, cordycepic acid, Cordyceps polysaccharides and amino acids, vitamins, trace elements and other components and Cordyceps militaris, Cordyceps militaris contents. Cordyceps flowers also have many similarities with them. The core value of Cordyceps is cordycepin, which is a unique component of Cordyceps and is a new type of broad-spectrum antibiotic. GMP Certificated Immune Globulin Injection Supplier in China Hepatitis B Immunoglobulin,Hep B Immunoglobulin,Hepatitis B Immunoglobulin Vaccine,Hepatitis Immune Globulin FOSHAN PHARMA CO., LTD. , https://www.foshanmedicine.com
The nutritional value of Cordyceps flower
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