What are the taboos when eating Pipi shrimp?

Phi Phi shrimp is a kind of seafood that is difficult to peel in shrimp. Not all people are suitable for Phi Phi shrimp. Although the Phi Phi shrimps in the expression package are now fire, it does not mean that all Phi shrimps are suitable for all people to eat. . So who can't eat Pipi shrimp? What are the food taboos when eating Phi Phi? The text will be answered for everyone.

Who can't eat Pipi shrimp

Taboo crowd

When a person is suffering from an illness at the time of getting angry, the elderly suffering from allergic rhinitis, bronchitis, and recurrent atopic dermatitis should not eat it. Shrimp is an animal with wind and wind, and those suffering from skin warts should not eat.

people suitble

Most people can eat. Especially suitable for the elderly, pregnant women and cardiovascular patients; kidney impotence, male infertility, weak waist; people in the elderly due to calcium deficiency leg cramps.

What are the taboos when eating Pipi shrimp?

Phi shrimp can not eat with high vitamin C content food

Pippi shrimp, like crabs and lobsters, are all crustacean foods. This kind of food generally contains pentavalent arsenic. After the food is eaten, oxidation reaction takes place and trivalent arsenic is generated. This is a highly toxic substance, although it is not poisonous. Threshold, but it also damages liver tissue.

Common foods with high vitamin C content include tomatoes, kiwifruit, and vitamin C tablets.

Phi shrimp cannot eat with high protein food

Pippi shrimp is a high-protein food that contains about 20% of its own protein. After eating a high-protein food, it has certain requirements for the digestive function of the gastrointestinal tract. An excessive consumption of the protein can easily cause bloating, diarrhea and other indigestion reactions. Therefore, avoid Phi shrimp eats with high protein food.

Common high-protein foods: animal meat, eggs, milk, soy products and protein powder granules.

The efficacy and effect of Phi shrimp

Enhance human immunity

Pippi shrimp and shrimp have extremely high nutritional value and can enhance the body's immunity and sexual function. It can strengthen the kidney and impotence, prevent premature aging, cure kidney-yang impotence, chills, tiredness, and low back pain.

Through milk

If the woman has little or no milk after delivery, 500 grams of fresh shrimp meat, pulverized, rice wine hot clothes, 3 times a day, and even served a few days, can play a role in prolactin.

Relieve neurasthenia

Shrimp have a sedative effect and are commonly used to treat neurasthenia and autonomic dysfunction. Sea shrimp is a delicious food that can provide nutrition to the brain. The shrimp contains three kinds of important fatty acids that can keep people concentrated for a long time.

Helps recovery after illness

Shrimp is rich in nutrients, and its meat is soft and easy to digest. It is an excellent food for people who are frail and need to be nursed back to health after illness.

Prevention of atherosclerosis

Shrimp is rich in magnesium, magnesium has an important regulatory role in heart activity, can well protect the cardiovascular system, it can reduce blood cholesterol levels, prevent arteriosclerosis, while also expanding the coronary artery, is conducive to the prevention of hypertension And myocardial infarction.

Eliminating "Jitters"

Scientists from Osaka University in Japan recently discovered that astaxanthin in shrimps helps to eliminate the “jitter” caused by jet lag.

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