Thinning branches should be cleared and pruned in time from July to August. First remove the germinated long branches and diseased branches on the base and part of the main vines, and secondly remove the over-dense upright branches, cross branches, weak branches, and dorsal branches. The degree of thinning should be 10-15 centimeters above the mother branch. It is better to keep a new tip. After fruit thinning is completed before July, during the growth and development of the fruit (July to September), the fruit and insect fruit, deformed fruit, sunburnt fruit, leaf ground fruit, small fruit, over-dense fruit, and damaged fruit are removed at any time. , Retain good fruits with good development and thick fruit stems. Principles of fruit retention: 4 to 5 fruit branches are retained for healthy and healthy growth, 2 to 3 fruit branches are retained for moderate results, and 1 for short fruit branches. From August to September, the leaf-fruit ratio is preferably 4:1. Disclaimer: Some articles of this website are transferred from the Internet. If the legal rights of third parties are involved, please inform this website for processing. phone Connector Terminals,Male Crimp Circular Connector,Battery Terminal Connectors,Brass Pin Changzhou Ziying Metal Products Co., Ltd , https://www.ziyingmetal.com
Three main points of July kiwi pruning
Topping started from the beginning of July, and the growth and development of kiwi new shoots gradually entered the peak period. At this time, the second topping should be carried out in time to prevent wind chopping, entanglement, control the long branches and promote the conversion of nutrients to fruits. For the second topping, the branches and vines should be entangled with each other. According to the strength of the growth potential, topping should be done around this period.
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